The fresh jolt of flavor and energy that morning coffee gives you wakes you up like nothing else. Everyone loves the smell of freshly brewed coffee. Go on and enjoy a second cup. Keep reading to learn more about getting the most from your coffee.
Make sure that you make your coffee in water that you would have no problem drinking alone. This is important because the taste of the water will affect the way that it makes your coffee taste. If you live in an area where the water quality is not that great, use spring water to brew your coffee.
A French press brews coffee with a rich and robust flavor. The paper filters in a drip-style coffee maker absorb the flavorful oils in coffee. A French press, on the other hand, contains a plunger that pushes the coarsely ground beans to the bottom of the carafe. The oils stay in the brew making for richer coffee.
Do not reheat coffee after it has been brewed. It won’t actually hurt you, but you will not enjoy your coffee as much. Some of the compounds in coffee can begin to deteriorate within 30 minutes of brewing, especially if it is left sitting on burner or is heated in the microwave. Reheating coffee tends to give it a rather unpleasant bitter taste.
Many people love coffee and enjoy it every morning; however, drinking a plain cup of coffee every day can become boring. To spice up your morning routine try making a beautiful, refreshing latte. Learn how to pour your milk slowly to create beautiful designs on top of your latte. The key to a beautiful latte is practice.
Make sure to mark your coffee before putting it in the freezer so that you do not keep it in there for more than three months. If you keep the coffee frozen for a longer period of time, the quality will deteriorate.
Think about using a frying pan to roast your own coffee. While some people may use an expensive machine, it is really not necessary. Using the frying pan is quite a simple process and generally won’t take you more than half an hour to do. Go online to find instructions regarding home roasting. There are a lot of tutorials out there that can help.
Make sure you are patient whenever you are creating lattes. The best lattes are those that are created with due care. Be careful when pouring the milk, and use extreme caution when creating the design. Don’t just rush into it, and if you need some ideas on designs, check out Flickr.
If you really want the freshest coffee with a gourmet taste, avoid pre-packaged coffee that sits on the grocer’s shelves. Purchase your coffee beans directly from the roaster through their website. Most roaster’s will have the coffee on your doorstep in just a couple days. This enables you to enjoy the beans when they are at their most flavorful.
Look at where your coffee originated. Where the coffee was grown makes a big deal to the overall flavor. For instance, Latin American countries tend to grow beans that have a milder taste. If you are looking for more of an exotic taste, you’ll want to consider coffees from Africa.
If you brew a large pot of coffee that will not be consumed quickly, take it off of the burner. Place it into a pre-heated storage device. When coffee is left on the burner, the taste will deteriorate quickly. A nice carafe or other storage device will eliminate this concern.
A flat or conical grinder is a good choice when choosing a coffee grinder. Grinders in these two shapes generate less heat than grinders of other shapes. This gives the best flavor in your coffee. Grinders with blades instead of burrs do not grind consistently. They generate way too much heat, and can actually burn the beans.
To keep your coffee beans fresh, put them in the freezer. While many people refrigerate their coffee, doing so allows the beans to absorb odors from foods inside your fridge. A better solution is to freeze the beans. One easy approach is to divide the beans into several smaller packages so you can simply remove a package as needed.
When brewing coffee that will end up iced, make it extra-strong. Use up to two tablespoons of ground coffee for every four ounces of water. This ensures that your coffee will not taste diluted or watered-down once you pour it over the ice. Never pour hot coffee into a cold glass, however; allow it to cool first.
Armed with the material above, you are likely to discover that there is much more to coffee than you realized. In the morning, make yourself some great coffee. Apply what you’ve learned here, and you won’t go wrong.